Soups
Traditional fish soup with yuvarlakia, vegetables, whitefish roe, celery root cream & saffron
Salads
Marinated tomato, carob rusk, sour milk cheese, olives, caper leaves
Cherry tomatoes, cucumber, samphire, kopanisti cheese, Astypalean oil rusk, Florina peppers, pickled onion, marinated olives & capers
Sour milk cheese, smoked pancetta, arugula, roasted almond, mashed zucchini & peppermint
Crispy mesclun, roasted nectarines, Astypalean honey/sesame bar, figs, grape & Galotyri cheese
Tandoori prawns, yoghurt, sesame, cucumber, carot, mango, citrus dressing & cherry tomatoes
Marinated crab, gazpacho tomato, lemon mayonnaise & fish roe.
STARTERS & SHARERS
Sweet red pepper, fresh oregano & custard ladotyri
With lemon gel & spice powder
Flavoured yoghurt, Feta cheese & herbs
Sesame, flower honey & lemon gel
Aged parmesan, truffle mayonnaise, arugula & pepper
Fish roe cream & handmade pickles
Lemon gel, fish roe, physalis & chili
With fish roe dip, garlic butter, lemon, chili & aromatic oil
Tomato dressing with onion, cherry tomatoes, cucumber, olives & samphire
Fava, pepper sour cream, fish roe & lemon/oil
Garlic butter, lemon & sweet bukovo
MAIN DISHES
Astypalean kopanisti cheese, roasted tomato, oregano, basil & olives
Eggplant, zucchini, sour milk cheese, peppermint, carob rusk
Macarounes, sour milk cheese, herbs
Sauteed shrimps, feta cheese, roasted peppers
Steamed seafood, aromatic bisque, basil, lemon, roasted tomato
Braised seasonal greens, court bouillon & potato emulsion
Potatoes with lemon, roasted carrots, lamb sauce with Florina peppers, carrot cream
Fricassee puree, fricassee flavored risotto, Lemon & fennel
Celery root pure, mushrooms, roasted carrots, corn espuma
Flavored butter, potato pure, balsamico di Modena
DESSERTS
Patisserie & clotted ice cream
Lemon gel, chamomile whipped cream & strawberries
Daquise Hazelnut, cremeux gianduja, gel raspberry
If you are allergic or intolerant to a type of food or to any ingredient please let us know before ordering.
WINES
White wines (750ml)
Moschofilero / Nemea P.G.I.
Pinot Grigio / Veneto, Italy
Moschofilero, Roditis / Nemea P.G.I.
Assyrtiko -Malagouzia - Moschofilero / Nemea
Malagouzia / Parnassus P.G.I.
Assyrtiko, Vidiano, Malagouzia / Drama
Chardonnay - Gewürztraminer / Florina P.G.I.
Sauvignon blanc, Marlborough / New Zealand
Sauvignon Blanc / Florina P.G.I.
Assyrtiko / Santorini P.D.O
Rose wines (750ml)
Agiorgitiko, Moschofilero / Nemea P.G.I
Agiorgitiko / Peloponnese P.G.I.
Agiorgitiko, Syrah, Moschofilero / Nemea
Merlot / Drama P.G.I.
Grenache, Syrah, Agiorgitiko / Phiotida P.G.I.
Cinsault - Grenache - Rolle - Syrah
Red Wines (750ml)
Mavroudi, Merlot / Parnassus P.G.I.
Merlot / Nemea P.G.I.
Agiorgitiko / Nemea P.D.O.
Pinot Noir, Loire / France
Limnio / Thrace P.G.I.
Sparkling (750ml)
Wine Glass
If you are allergic or intolerant to a type of food or to any ingredient please let us know before ordering.
OUZO | TSIPOURO
If you are allergic or intolerant to a type of food or to any ingredient please let us know before ordering.
BEERS
If you are allergic or intolerant to a type of food or to any ingredient please let us know before ordering.
SOFT DRINKS
- If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of food- borne illness
- We welcome enquiries from customers who wish to know whether any dishes contain particular ingredients
- Please inform our staff member of any questions regarding the menu
- Frozen items (*) have been selected in order to guarantee the highest possible quality
- Extra virgin olive oil is used for salads, sunflower oil is used for frying
- Market Inspection Manager: Vogiatzis S. Rossetos
- Prices are in Εuro (€)
- Municipality tax 0.5% - V.A.T. 13%
- The restaurant is required to issue stamped cash register receipts
- The consumer is not obliged to pay if the notice of payment is not received (receipt-invoice)
- The restaurant has a certified POS terminal for payment by card